Monthly Archives: October 2013

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Homemade Gummies


Do you ever have those times where you are so fixated on one food that you can’t think about anything else until you find that food and eat so much of it that you never want to look at it again in your life? Well, last week, that food was gummies.

For some bizarre reason, I got it in my head that I wanted gummies, and then proceeded to look up about 22 different homemade gummy recipes that I wanted to try. When I settled on a recipe, I went to Target to gather the necessary supplies. Much to my dismay, Target did not have any silicone ice cube or candy molds that I could use for my gummies, but I was not about to settle for dumb square-shaped gummies that I cut out of a baking dish. No sir-ee, I wanted individual gummies, with shapes. 

I tried two other stores before finding a single heart-shaped silicone candy mold in Home Goods. Do you want to know how much that single mold cost? $8. EIGHT DOLLARS, people. And they even tried to make me feel good about spending that much by declaring that the ‘retail price’ was $16.  Meanwhile, the 53 homemade gummy recipes open in tabs on my computer mocked me with their tales of “wow, I found these adorable molds at Walmart for 99 cents each!” And of course, Amazon has some awesome candy molds for a couple dollars each. But that wasn’t going to help me, because I wanted gummies, with shapes, right now. (Sometimes I am not a reasonable person.)

So I took a deep breath, reminded myself that $8 is not actually a lot of money, and bought it anyways. Then I raced home, and within an hour, I was eating gummies and slowly returning to a state of normal cognition. I’m still not satisfied with the recipe, because they don’t have the same texture as storebought gummies (probably due to the lack of high fructose corn syrup), but they’re still tasty and they definitely satisfied my craving. So here’s the recipe, which I got from Butter Believer! I just changed the ratios slightly, but the original is great too. Read more →

Plantain Pancakes (and muffins!)

Plantain Pancakes

Look what I had for dinner last night! Pancakes! I actually made these for the first time a couple weeks ago on National Pancake Day (yep, believe it or not, it exists), and made them again last night. I rarely (never) eat ‘Paleo’ treats because almond flour and coconut flour don’t work that well for me, and truthfully, I just think they’re kind of unnecessary. BUT, these pancakes from The Paleo Mom are full of nothing but safe starch goodness! Read more →

A word on raw meat, carnivory, and compassion towards animals

Animal Compassion

I’m sure you’ve all seen the recent story about this man who has eaten nothing but raw meat for the past 5 years. Chances are, you reacted in disgust, recoiling at the mere thought of eating the raw flesh of an animal (despite the fact that you have, in fact, eaten sushi on numerous occasions). I have to admit, some of the pictures definitely made my stomach turn a little bit.

I wasn’t surprised by the comments on the various news articles, calling him vile, disgusting, and mentally ill, and calling his diet a ‘weird food addiction.’ But I was surprised that even in Paleo circles, his story elicited a similarly negative reaction. I would’ve expected ancestrally-minded people to be a little more open-minded, and I don’t want to call out anyone specifically, but some of the comments were unbelievably ignorant.

I just want to bring a little perspective to the situation. Read more →